The Extraordinary Science Of Addictive Junk Food Summary

There are many people dying because of junk food and even though knowing the consequences that might cause we still consume these things.

The extraordinary science of addictive junk food summary. The extraordinary science of addictive junk food by michael moss on the evening of april 8 1999 a long line of town cars and taxis pulled up to the minneapolis headquarters of pillsbury and discharged 11 men who controlled america s largest food companies. It is in a company s best interest to sell more products but at what cost. Nestlé was in attendance as were kraft and nabisco general mills. Analysis of the extraordinary science of addictive junk food posted on august 6 2015 august 6 2015 by scoville1130 michael moss published an article that gave insight into the process of how junk food is advertised and made to be addictive.

The extraordinary science of addictive junk food canadian and american obesity statistics are now neck to neck with about one quarter to one third of adults in the obese category. Here s a great new article on how junk food is engineered to be addictive. In the article the extraordinary science of addictive junk food author michael moss explains to us the effects of the decision making of eating junk food gives us. He describes studies and focus groups aimed at creating products that are cheap and lack good nutrition.

The extraordinary science of addictive junk food this article explores how the junk food industry drives the public to over consume and become addicted to processed food. In the months leading up to the ceo meeting he was engaged in conversation with a group of food science experts who were painting an increasingly grim picture of the public s ability to cope with the industry s formulations from the body s fragile controls on overeating to the hidden power of some processed foods to make people feel hungrier still. The extraordinary science of addictive junk food. Junk food summary on february 20th 2013 the new york times published an article called the extraordinary science of addictive junk food written by michael moss.

It s perhaps nothing really new and the journalist is still stuck in old fashioned failed ideas sugar salt and fat are equally bad. In the ny times article the extraordinary science of addictive junk food michael moss tells us his side of the story. But the article gives great insights into the minds of the men running the junk food industry. The writing begins his article with by hooking in the readers with the archaic gathering of some of the biggest people within the food industry.