Tempranillo Syrah Food Pairing

A bolder syrah will see a little more new oak aging which adds to its rich texture and sweet tannin finish.

Tempranillo syrah food pairing. Great pairings with syrah. The smoky fattiness of these meats pairs exceptionally with the structure and tannin of the wine. Tempranillo works well with stronger fish but avoid mild fishes that would do better with white wines. Pork particularly spanish style jamon chorizo iberico and other cured forms is perfect for robust reserva rioja.

So when wondering what pairs best with syrah s consider these flavors and whether they d complement the meal. Regional spanish cuisine which includes roasted vegetables and cured meats like the lusty jamón iberico de bellota creates an exceptional pairing. Smoked provolone gruyere or brie would be your best bets. Full bodied syrah shoots out of the glass and punches you in the nose.

If you are really dying for a cheese pairing though soft or smoky cheeses will work best. A bold wine like this can hold up to the intense flavors of slow roasted barbecue pork. Syrahs often carry flavors of black cherry black pepper blackberry plum bell pepper clove licorice espresso and dark chocolate. Tempranillo pairs well with all types of food because of its savory qualities.

And syrah is one of the best red wines with cheese. I d also suggest different food pairings for different styles of syrah.